The Royal Oak Newsletter October 2014

We have the AA Gold Member’s Dinner tonight with the amazing Tom Kerridge and Andre Garrett cooking with our Michael Chapman.  Next week we have a Barolo Wine Tasting Night.  It’s fully booked; if you don’t have a table don’t worry we’ll run another one next year. In November we have a Beer Tasting Dinner, hosted by Fulller’s Head Brewer, John Keeling and we have a Whisky Tasting Evening with The Spirits Bureau.  And then there’s Christmas coming up…. Click here to find out more.

About The Royal Oak Paley Street

Welcome to The Royal Oak. Behind the smart black and white frontage lies a warm and stylish 17th century pub. Once inside the beamed ceilings, wooden floors and friendly welcome soon confirm you’re in the right place. The Royal Oak is a restaurant styled pub serving great British food cooked to perfection. Our extensive wine list boasts some impressive titles and offers something to suit all palates and purses – and rest assured; we haven’t forgotten how to pull a good pint!
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